$20 per person (tax included)
Strawberry Salad With Spring Mix, Candied Almonds, Feta Cheese, Hot Honey Dressing
Pickled Shrimp, Fried Green Tomatoes, Tabasco Remoulade
Pork Ribs, Peach Barbeque, Bread and Butter Pickles
Grilled Grouper, Red Rice, And Sauteed Sunchokes with Lemon Herb Tahini
Bourbon Pecan Chicken, Sweet Potato Apple Hash, and Grilled Zucchini
Student Special
Chef’s Choice
Gratuities are appreciated and are used for student scholarships
