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Mediterranean

October 26, 2022

$15 per person (tax included)

First Course

Grilled Garlic Naan

with Clams and Fresh Herbs

or

Parmesan Fried Eggplant

with Prosciutto, Mushrooms, Mozzarella Cheese

or

Spinach and Feta Ravioli

with Pine Nuts, Brown Butter, Sage

Second Course

Grilled Lamb Chops

with Salsa Verde, Butternut Squash Puree, Blistered Tomato and Asparagus

or

Seafood Risotto

with Scallops, Lobster, and Shrimp

or

Student Special

Dessert:

Chef’s Dessert Selection

Gratuities are appreciated and are used for student scholarships

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