$20 per person (tax included)
Pork Belly and cabbage pancake with soy reduction and spicy mayonnaise
Ginger Fried Squid, cilantro, citrus, chile
Jackfruit dumplings, roasted corn broth, pickled vegetables
Green tea salmon, grilled shiitakes, miso, sweet potatoes
Grilled flank steak, sauteed pea and carrot rice, roasted broccolini, hot honey hoisin
Student Special
Chef’s Choice
Gratuities are appreciated and are used for student scholarships
