$15 per person (tax included)
Roasted Mushroom, Chicken, And Lemon Soup
with Wontons
or
Shrimp And Papaya Salad
With Roasted Peanuts And Tomatoes
Char Sui Pork Tenderloin
Glazed Vegetables and Roasted Broccoli
or
Grilled Tuna
with Black Rice, Green Coconut Curry and Marinated Cucumber Slaw
or
Student Special
Chef’s Selection of Desserts
Gratuities are appreciated and are used for student scholarships
